{"id":1040,"date":"2015-07-17T19:39:57","date_gmt":"2015-07-17T19:39:57","guid":{"rendered":"http:\/\/mishka.millefiori.net\/?p=1040"},"modified":"2015-07-17T19:39:57","modified_gmt":"2015-07-17T19:39:57","slug":"frosting-cream-cheese","status":"publish","type":"post","link":"https:\/\/mishka.millefiori.net\/?p=1040","title":{"rendered":"Frosting: Cream Cheese"},"content":{"rendered":"<p>Makes 20 servings, 2 Tbsp. each<\/p>\n<p><strong>Ingrendients<\/strong><\/p>\n<ul>\n<li>1 pkg. (8 oz.) Cream Cheese, softened<\/li>\n<li>1\/4 cup butter or margarine, softened<\/li>\n<li>1 tsp. vanilla<\/li>\n<li>1 pkg. (16 oz.) powdered sugar (about 4 cups)<\/li>\n<\/ul>\n<p><strong>Procedure<\/strong><\/p>\n<ol>\n<li>Beat cream cheese, butter and vanilla in large bowl with mixer until blended.<\/li>\n<li>Add sugar gradually, beating after each addition until blended.<\/li>\n<\/ol>\n<p>From <a href=\"http:\/\/www.kraftrecipes.com\/recipes\/classic-cream-cheese-frosting-50972.aspx\" target=\"_blank\">Kraft<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Makes 20 servings, 2 Tbsp. each Ingrendients 1 pkg. (8 oz.) Cream Cheese, softened 1\/4 cup butter or margarine, softened 1 tsp. vanilla 1 pkg. (16 oz.) powdered sugar (about 4 cups) Procedure Beat cream cheese, butter and vanilla in large bowl with mixer until blended. Add sugar gradually, beating after each addition until blended. &#8230; <span class=\"more\"><a class=\"more-link\" href=\"https:\/\/mishka.millefiori.net\/?p=1040\">[Read more&#8230;]<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25,28,4],"tags":[],"class_list":{"0":"entry","1":"post","2":"publish","3":"author-mishka","4":"post-1040","6":"format-standard","7":"category-baking","8":"category-cupcake-collection","9":"category-recipes"},"_links":{"self":[{"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=\/wp\/v2\/posts\/1040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1040"}],"version-history":[{"count":1,"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=\/wp\/v2\/posts\/1040\/revisions"}],"predecessor-version":[{"id":1041,"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=\/wp\/v2\/posts\/1040\/revisions\/1041"}],"wp:attachment":[{"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mishka.millefiori.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}